2010
New Year 2006
2007 - For my dad!
2006: Conformation cakes for a girl! -Chocolate cakes with Toblerone ganache
2006: For my dad´s birthday. A light case of cellulitis...?
2005
01 January 1999
Theme: Ferrari
I have been going through my old pictures and found some Ferrari´s.
I´ll have to excuse the poor quality of the photo´s -and of the cakes, but it´s like everything else, practice makes perfect! -So i´ll just keep practicing ;)
2007: My first Ferrari - For a boys 11. birthday, a vanilla cake with strawberry mousse and "Toms" chocolateturtle ganache. -My old camera and i just weren´t that good friends!
If you´d like to make a car-cake someday, there´s great help to get here: Make fabulous Cakes There are also other great tutorials and beautiful cakes!
I´ll have to excuse the poor quality of the photo´s -and of the cakes, but it´s like everything else, practice makes perfect! -So i´ll just keep practicing ;)
2008: For a boys 3. birthday, a chocolate cake with chocolate buttercreme.
Placed on my, at the time newly purchased cakestand. They fit each other nicely i think! :)
2008: A confirmation cake for a young lad - a chocolate cake with raspberry mousse. This Ferrari insisted on really soft edges - there was just no way to "sharpen it up". Sometimes cakes have a will of their own! I´m sure some of you will agree.
Placed on my, at the time newly purchased cakestand. They fit each other nicely i think! :)
2008: A confirmation cake for a young lad - a chocolate cake with raspberry mousse. This Ferrari insisted on really soft edges - there was just no way to "sharpen it up". Sometimes cakes have a will of their own! I´m sure some of you will agree.
I use the Ferrari Enzo as a model. I fill and stack the cake and then start carving away. If i cut off too much, i "glue" it back together with cake-crumble and chocolate-buttercreme.
I saw somewhere on the internet people using cardboard templates, that might make it easier to achieve the right shape.If you´d like to make a car-cake someday, there´s great help to get here: Make fabulous Cakes There are also other great tutorials and beautiful cakes!
Theme: Diddl´s
2007
2007
2006: Jelly fill-out on marzipan.
2005 Practicing Diddlina.
2005: My first fondant-covered cake, entirely made by myself after taking just one class.
It was for my nieces birthday and i made 2 similar cakes like this.
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Christening Cakes
2010: Toblerone-cake with white chocolate truffle ganache.
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2008: For my niece´s baby-boy christening. Cover and decorations in sugarpaste. Colours: Wisteria, chestnut and Leaf green. White cake with raspberry mousse.
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2005: Cover of sugarpaste. Marzipanprint, flowers of flowerpaste.
The cover can be lifted off before the cake is cut.
Colours: Chestnut, Chocolate brown and Sky blue.
White cake filled with a passionfruit mousse.
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