05 April 2012

Flower tapestry


This is a very small dummy i made a while ago covered with 5-petal thin fondant-flowers. Somewhat time-consuming, but worth the effort, i think.


I imagine if you´d decorate a real cake this way, it should be quite firm and very well cooled not to dent. With larger cakes, larger flowers should definately be used.

8 comments:

  1. This is adorable! And I love the flower that is on top of it all.

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  2. Den er så sød og smuk! Og du er skide dygtig og kreativ! :-)

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  3. Jag tänker och tänker, men kan inte förstå hur du fått blommorna att "passa i varandra". Kan du ge tips? :-)

    Den var ju jättefin!!

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  4. Super flot kage. Kæmpe arbejde, men sikke et resultat.

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  5. Thank you :)

    Maria, I will try to explain; first I covered the cake/dummy with a thin layer of fondant. I placed one flower on the side of the cake. This flower i cut offset with the flower cutter, and inserted a complete flower to fit - which i then cut offset with the cutter and so forth.
    Does that make any sense...? :)

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  6. Oj :) Måste ha tagit lååååång tid :) Återigen - helt fantastiskt fin!!

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  7. Absolutely gorgeous! Love the color palette.

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  8. Thanks again - SweetThings, the color is Mauve from Americolor. I love it too :)

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